Hotel Viking offers a variety of dining experiences, from refined coastal cuisine at Pescadou to cocktails and light bites at Skoal Room and casual café offerings at Tuck Shop. Guests can also take in the atmosphere at Cap Club, the hotel's seasonal rooftop destination for elevated drinks and sweeping Newport views.
Pescadou: A coastal restaurant inspired by the fisherman's rhythm of the sea and the south of France. Rooted in the shared sensibilities of the Riviera and New England coasts, the experience brings French culinary craft and local character together in a dining room that feels refined, social, and enduring. Featuring a raw bar menu with oysters and scallops alongside signature dishes including house made pastas and bouillabaisse for two.
Breakfast: 7:00 AM – 10:30 AM Dinner: 5:00 PM – 9:00 PM (Sun–Thurs) 5:00 PM – 10:00 PM (Fri–Sat)
Skoal Room: The Skoal Room is Hotel Viking's classic cocktail bar, a room shaped by history and built for the pleasure of a well made drink. Warm light, polished wood, and a steady hand behind the bar set the tone. Cocktails lean timeless, martinis properly cold, old fashions stirred with intention, spirits poured with care. It is a place to begin the evening, to end it, or to quietly lose track of time between the two. Conversation carries. The atmosphere does the rest.
2:30 PM – 11:00 PM (Sun–Thurs) | Dining Ends at 9:00 PM 2:30 PM – 1:00 AM (Fri–Sat) | Dining Ends at 10:00 PM
Tuck Shop: Rooted in New England tradition, Tuck Shop captures the spirit of community and craftsmanship that has long defined life by the coast. Enjoy a refined coffee and pick up thoughtfully curated grab-and-go fare. It's a modern-day version of a beloved institution, a cozycorner for locals and travelers to refuel, connect, and take a piece of Newport charm home.
6:00 AM – 3:00 PM
Cap Club: Cap Club is a rooftop cocktail bar blending Newport sailing culture, tropical rum bar energy, and panoramic sunset views.
2:00 PM – 10:00 PM (July & August) 4:00 PM – 10:00 PM (May, June, September)