mirabella wine dinner

Mirabella Wine Dinner

Join us and Mirabella Wines on Thursday, August 29th to experience a 4-course wine paired dinner from our Executive Chef, Emerson Lembke.

$105++ per person

Valet Parking Included

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1st Course: Scallop Aqua Chili , Candied Fresno,  Heirloom Tomato, Radish,  Micro Cilantro, Yuzu Lime Dressing.

2nd Course: Red Gem Lettuce with Grilled Grapes, Mimosa Poached Apples & Peach’s, Candied Pistachio, Cherries an Orange Yogurt Dressing.

Intermezzo: Cantaloupe and Quince Bites with Fried Prosciutto Sherry Pimentón Gastrique.

3rd Course Summer Halibut; Pinot Grigio Poached with Hazelnut Romesco, Mirepoix, Turmeric Potato’s, Basil and Local Clams.

4th Course: Duo Chocolate Raspberry Cremieux, Animal & Graham Cracker Crust,  Candied Citrus and Local Berries.