
For quick fare and healthy options, Hotel Viking’s very own café will delight you with freshly brewed coffee, handmade pastries, and on-the-go bites — all made in-house.
One Bellevue
Regular Hours:
Breakfast Friday – Sunday, 7 AM – 11 AM
Lunch Friday – Sunday, 11:30 AM – 2:30 PM
Dinner Thursday – Sunday 5 PM – 9 PM
Lobby Bar
Daily from 3 PM
Sunday-Thursday, Bar Food Menu 3 PM- 9 PM
Friday & Saturday, Bar Food Menu 3 PM- 11 PM
Bar menu available for Room Service daily
Flavor and freshness define the boutique American dinner bistro that is One Bellevue. Experience modern and traditional culinary treasures from the sea and land on a healthy, inviting menu. Attentive service, sophisticated surroundings, an assortment of wine selections, creative cocktails, and locally sourced ingredients from our award-winning culinary team identify the feel of this unique, Rhode Island dining destination.
Come and enjoy Newport’s hidden gem for your luxury hotel dining and entertainment cravings today.
Local Mushrooms, Shallots, Feta, Egg Whites
Sourdough English Muffin, Old Bay Hollandaise
Sourdough English Muffin, Spinach, Heirloom Tomato, Basil Hollandaise
Sourdough English Muffin, Local Canadian Bacon, Hollandaise
Choice of meat, Toast
Crabmeat, Chorizo, Swiss Cheese, Scallions
Cage Free Eggs, Local Smoked Cheddar, Bacon, Sesame Bun
Free Range Beef, Smoked Cheddar, Caramelized Onions, Cracked Egg, Everything Bagel
Acai-Banana Puree, Overnight Oats, Whipped Coconut, Pepitas, Fresh Apples, Banana
Fresh Berries, Granola, Honey
lemon, cocktail sauce, mignonette
roasted corn, celery, potatoes, shaved fennel
romaine, croutons, parmesan
buttermilk-bleu cheese, bacon, heirloom tomatoes, croutons
rice tempura, sherry gastrique, garlic, pimenton, cilantro
domestic & international cheeses, cured meats
lemon, mayo, celery, potato roll
rhode island milled batter, banana peppers, pomodoro
aurora sauce
black garlic mash, grilled asparagus, crispy shitake, brandy peppercorn sauce
lemon butter, summer squash, tomato concasse, squid ink linguini
fingerlings, leeks, asparagus, fines herbs, lemon
maple chermoula rub, local baby bok choi, roasted cauliflower puree, pepitas
rosemary fries, lemon, remoulade
smoked tofu, seitan, beyond sausage, white beans, mushrooms
smoked pimento cheese, lettuce, tomato, rosemary chips
cocoa nib infused bourbon, crème de cacao, spiced syrup, angostura & chocolate bitter
bully boy rum co-op #2, demerara syrup, lime juice, angostura & orange bitters
rhodium vodka, bully boy merchant gin, lillet rose, lemon, orange bitters
don julio tequila, gooseberry infused triple sec, lime juice, citrus honey cordial, newport sea salt
espresso, rhodium black walnut & coffee vodka, ketel one vodka, coffee liqueur, vanilla syrup
rhodium forager's gin, bianco vermouth, green apple, lemon oleo
herradura silver tequila, macchu pisco la diablada, lillet rosé, luxardo maraschino, lime juice
appleton signature rum, lime, ginger liqueur, soda water, angostura bitters
clonakilty bordeaux cask irish whiskey, crème de cassis, lemon, vanilla spice syrup
rice tempura, sherry gastrique, garlic, pimenton, cilantro
lemon - anchovy, romaine, croutons, parmesan
buttermilk - bleu dressing, bacon, heirloom tomatoes, croutons
Local Batter, Banana Peppers, Red Pepper Pomodoro
domestic & international cheeses, cured meats
Mayonnaise, Celery, Brioche Bun
Multigrain Bread, Applewood Bacon
Sour Ale Batter, House Tartar Sauce, Lemon
Smoked pimento cheese, grass fed patty
Aurora Sauce, Tomato, Sesame Bun
Baba Ganoush, Sherry Gastrique, Lettuce, Tomato
cocktail sauce, mignonette, lemon
banana peppers, pomodorro
domestic & international cheese, cured meats
lemon-anchovy, romaine, croutons, parmesan
celery, lemon, mayonnaise, potato roll
parmesan truffle salt
sour cream aioli
sauteed onions, mushrooms
baby arugula, truffle oil, balsamic glaze
Local Batter, Banana Peppers, Red Pepper Pomodoro
assorted cheese & charcuterie
lemon - anchovy, romaine, croutons, parmesan
buttermilk - bleu dressing, bacon, heirloom tomatoes, croutons
Local Mushrooms, Shallots, Feta, Egg Whites
Crabmeat, Chorizo, Swiss Cheese, Scallions
Sourdough English Muffin, Old BayHollandaise
Sourdough English Muffin, Spinach, Heirloom Tomato, Basil Hollandaise
Sourdough English Muffin, Local Canadian Bacon, Hollandaise
Acai-Banana Puree, Overnight Oats, Whipped Coconut, Pepitas, Fresh Apples, Banana
Fresh Berries, Gluten Free Granola, Honey
Mayonnaise, Celery, Brioche Bun
Multigrain Bread, Applewood Bacon
Sour Ale Batter, House Tartar Sauce, Lemon
Smoked pimento cheese, grass fed patty
Cage Free Eggs, Local Smoked Cheddar, Bacon, Sesame Bun
Aurora Sauce, Tomato, Sesame Bun
Baba Ganoush, Sherry Gastrique, Lettuce, Tomato
Free Range Beef, Caramelized Onions, Cracked Egg, Smoked Cheddar, Everything Bagel
To Include: Black Forest Ham, Applewood Bacon, Pork Sausage, Jonah Crab, Spinach Mushrooms, Bell Peppers, Onions, Roasted Tomatoes, Cheddar Jack, Swiss, Feta
lemon aioli - black caviar - fried leeks - garlic crostini
Wolf fish filled with fish mousse, root vegetable broth, coriander capers relish, saffron cream
Micro greens, stewed fruits, spiced pecan - tomato aged sherry dressing
Artichoke potato ragout - shoe string squash - pesto truffle oil doll up
Vanilla custard, raspberry gastrique
For quick fare and healthy options, Hotel Viking’s very own café will delight you with freshly brewed coffee, handmade pastries, and on-the-go bites — all made in-house.
Views of historic Bellevue Avenue and the Narragansett Bay is the stunning backdrop for Top of Newport’s specialty cocktails and elevated bar fare. Open seasonally.