
For quick fare and healthy options, Hotel Viking’s very own café will delight you with freshly brewed coffee, handmade pastries, and on-the-go bites — all made in-house.
One Bellevue
Breakfast Daily, 7 AM – 11 AM
Lunch Daily, 11:30 AM – 2:30 PM
Dinner Daily 5 PM – 9 PM
Brunch Saturday + Sunday, 11:30 AM – 2:30 PM
Ketel One Botanicals on the patio, Saturdays & Sundays, 12 PM – 3 PM
Lobby Bar
Monday-Thursday, 3 PM – 10 PM
Friday, 3 PM – Midnight
Saturday, 2 PM – Midnight
Sunday, 2 PM – 10 PM
Bar Menu available daily: 3 PM – 9PM
Bar menu also available for Room Service daily.
Flavor and freshness define the boutique American dinner bistro that is One Bellevue. Experience modern and traditional culinary treasures from the sea and land on a healthy, inviting menu. Attentive service, sophisticated surroundings, an assortment of wine selections, creative cocktails, and locally sourced ingredients from our award-winning culinary team identify the feel of this unique, Rhode Island dining destination.
Come and enjoy Newport’s hidden gem for your luxury hotel dining and entertainment cravings today.
Don’t miss our Ketel One Botanicals on the patio every weekend all summer long.
Local Mushrooms, Shallots, Feta, Egg Whites
Sourdough English Muffin, Old Bay Hollandaise
Sourdough English Muffin, Spinach, Heirloom Tomato, Basil Hollandaise
Sourdough English Muffin, Local Canadian Bacon, Hollandaise
Choice of meat, Toast
Crabmeat, Chorizo, Swiss Cheese, Scallions
Cage Free Eggs, Local Smoked Cheddar, Bacon, Sesame Bun
Free Range Beef, Smoked Cheddar, Caramelized Onions, Cracked Egg, Everything Bagel
Acai-Banana Puree, Overnight Oats, Whipped Coconut, Pepitas, Fresh Apples, Banana
Fresh Berries, Granola, Honey
lemon, cocktail sauce, mignonette
roasted corn, celery, potatoes, shaved fennel
romaine, croutons, parmesan
buttermilk-bleu cheese, bacon, heirloom tomatoes, croutons
rice tempura, sherry gastrique, garlic, pimenton, cilantro
assorted cheeses & cured meats
lemon, mayo, celery, potato roll
rhode island milled batter, banana peppers, pomodoro
aurora sauce
broccolini, black garlic mash, roasted heirloom tomatoes, huitlacoche demi glace
lemon butter, summer squash, tomato concasse, squid ink linguini
fingerlings, leeks, asparagus, fines herbs, lemon
maple chermoula rub, local baby bok choi, roasted cauliflower puree, pepitas
rosemary fries, lemon, remoulade
smoked tofu, seitan, beyond sausage, white beans, mushrooms
smoked pimento cheese, lettuce, tomato
cocoa nib infused bourbon, crème de cacao, spiced syrup, angostura & chocolate bitter
bully boy rum co-op #2, demerara syrup, lime juice, angostura & orange bitters
rhodium vodka, bully boy merchant gin, lillet rose, lemon, orange bitters
don julio tequila, gooseberry infused triple sec, lime juice, citrus honey cordial, newport sea salt
espresso, rhodium black walnut & coffee vodka, ketel one vodka, coffee liqueur, vanilla syrup
rice tempura, sherry gastrique, garlic, pimenton, cilantro
lemon - anchovy, romaine, croutons, parmesan
buttermilk - bleu dressing, bacon, heirloom tomatoes, croutons
Local Batter, Banana Peppers, Red Pepper Pomodoro
domestic & international cheeses, cured meats
Mayonnaise, Celery, Brioche Bun
Multigrain Bread, Applewood Bacon
Sour Ale Batter, House Tartar Sauce, Lemon
Smoked pimento cheese, grass fed patty
Aurora Sauce, Tomato, Sesame Bun
Baba Ganoush, Sherry Gastrique, Lettuce, Tomato
cocktail sauce, mignonette, lemon
banana peppers, pomodorro
domestic & international cheese, cured meats
lemon-anchovy, romaine, croutons, parmesan
celery, lemon, mayonnaise, potato roll
parmesan truffle salt
sour cream aioli
sauteed onions, mushrooms
baby arugula, truffle oil, balsamic glaze
Local Batter, Banana Peppers, Red Pepper Pomodoro
assorted cheese & charcuterie
lemon - anchovy, romaine, croutons, parmesan
buttermilk - bleu dressing, bacon, heirloom tomatoes, croutons
Local Mushrooms, Shallots, Feta, Egg Whites
Crabmeat, Chorizo, Swiss Cheese, Scallions
Sourdough English Muffin, Old BayHollandaise
Sourdough English Muffin, Spinach, Heirloom Tomato, Basil Hollandaise
Sourdough English Muffin, Local Canadian Bacon, Hollandaise
Acai-Banana Puree, Overnight Oats, Whipped Coconut, Pepitas, Fresh Apples, Banana
Fresh Berries, Gluten Free Granola, Honey
Mayonnaise, Celery, Brioche Bun
Multigrain Bread, Applewood Bacon
Sour Ale Batter, House Tartar Sauce, Lemon
Smoked pimento cheese, grass fed patty
Cage Free Eggs, Local Smoked Cheddar, Bacon, Sesame Bun
Aurora Sauce, Tomato, Sesame Bun
Baba Ganoush, Sherry Gastrique, Lettuce, Tomato
Free Range Beef, Caramelized Onions, Cracked Egg, Smoked Cheddar, Everything Bagel
cocktail sauce, mignonette, lemon
potato, clams
banana peppers, pomodorro
domestic & international cheese, cured meats
lemon-anchovy, romaine, croutons, parmesan
celery, lemon, mayonnaise, potato roll
sauteed onions, mushrooms
parmesan truffle salt
sour cream aioli
baby arugula, truffle oil, balsamic glaze
bulleit bourbon, creme de mure, brown sugar syrup, orange bitters, angostura bitters
bully boy rum co-up #2, demerara syrup, lime juice, angostura & orange bitters
rhodium vodka, bully boy merchant gin, lillet rosé, lemon, orange bitters
patron silver tequila, gooseberry infused triple sec, lime juice, citrus honey cordial, newport sea salt
espresso, rhodium black walnut & coffee vodka, ketel one, coffee liqueur, vanilla syrup
remy martin 1738 cognac, calvados, licor 43, lemon, orange blossom-chamomile syrup
jack daniel's rye, smoked tea liqueur, lemon-thyme, pine-maple syrup, ginger beer, tonic
Plum & blackthorn gin. Tanqueray no ten, lavender-vanilla syrup, elderflower tonic
barr hill gin, basil eau de vie, lemon, mint-sugar snap pea syrup, purple basil
herradura anejo tequila, cointreau, lemon, lemongrass, muscat grape shrub, lemon, citrus honey cordial
For quick fare and healthy options, Hotel Viking’s very own café will delight you with freshly brewed coffee, handmade pastries, and on-the-go bites — all made in-house.
Views of historic Bellevue Avenue and the Narragansett Bay is the stunning backdrop for Top of Newport’s specialty cocktails and elevated bar fare. Open seasonally.