
Savor modern and traditional culinary treasures from the sea and land on a healthy and inviting menu. Enjoy the best of luxury hotel dining at our unique Rhode Island destination.
Daily, 2PM – 10PM – Kitchen closes at 9PM
First Come, First Served
Enjoy sweeping views of Narragansett Bay and historic Bellevue Avenue from Top of Newport — Hotel Viking’s rooftop bar in Newport, RI.
A new menu, new fire features and new furniture await—all paired with those killer coastal sunset views.
Feeding off the energy of a golden era — when things were a little more refined but always roaring — Top of Newport’s menu features finely crafted signature cocktails, wine, draft, and bottled beers, along with a full bar and elevated Newport bar fare.
See you at The Top!
mignonette, cocktail sauce, lemon
classic cocktail sauce, lemon
choice of salsa verde or salsa roja, served with chips
fried salmon balls served with mixed greens, pineapple salsa with dill crema (3 per order)
assorted cheeses & cured meats, ciabatta, pickles, fruit
cod, pineapple salsa, old bay aioli & avocado crema, on flour or corn tortilla
marinated pork, corn pico de gallo, pickled onion, on flour or corn tortilla
cremini mushrooms, zucchini, yellow squash, pickled onion, avocado, on flour or corn tortilla
romaine, heirloom tomatoes, pickles, cheddar, brioche bun, served with truffle fries
celery, red bell pepper, bermuda onion, lemon basil mayo, brioche roll, served with truffle fries
mixed greens, heirloom tomato, pickles, cheddar, brioche roll, served with truffle fries
romaine, heirloom tomato, pickled onion, brioche roll, served with truffle fries
romaine, shaved parmesan, croutons, caesar dressing
heirloom tomatoes, roasted corn, goat cheese, pine nuts, aged balsamic
buttermilk panko breaded breast meat, house spices, served with truffle fries
prosecco, aperol, elderflower liqueur, fresh orange slice
gin, dry vermouth, lemon zest, lavender syrup, lemon twist
bourbon, demerara syrup, angostura bitters, orange peel
rosé wine, st. germain, fresh strawberries, sparkling water
vodka, blueberries, lemonade, lime juice
rum, passion fruit puree, fresh mint, lime, sparkling water
patron silver tequila, lime juice, gooseberry infused triple sec, local honey-citrus cordial
fresh orange juice, elderflower syrup, club soda
pineapple juice, coconut water, lime, mint
Savor modern and traditional culinary treasures from the sea and land on a healthy and inviting menu. Enjoy the best of luxury hotel dining at our unique Rhode Island destination.
For quick fare and healthy options, Hotel Viking’s very own café will delight you with freshly brewed coffee, handmade pastries, and on-the-go bites — all made in-house.